Prices for 2022 & 2023

 

Cake pricing will vary from one cake artist to another. Our pricing reflects our expertise, level of expertise and years of experience. The prices below are a rough starting guide. Prices will increase depending on the level of detail such as sugar flowers, ruffles and the detail on the cake. Delivery and setup is priced depending on the location of the venue and how long the cake takes to setup. When looking at sizing you do not need to cater for all guests as it is unlikely everyone will want to eat cake. We suggest catering got around 80% of guests. My serving suggestions are a rough guide and portions will vary depending on how the cake is cut. My cakes are a minimum of 5" in height consisting of 4 layers of buttercream and jam. 

 

Delivery and setup within 10 mins is £40

 

Our minimum order is from £300

 


2 Tier


5” 7” serves roughly 30-40

Buttercream from £250 Ganache & fondant finish £300

 

6” 8”  Serves roughly 40-50

Buttercream from £280 Ganache & fondant finish from £320


3 Tier


4” 6” 8” Serves roughly 75

Buttercream from £385 Ganache & fondant finish £435

 

5” 7” 9” Serves roughly 90

Buttercream from £410. Ganache & fondant finish £460

 

6” 8” 10” Serves roughly 120

Buttercream from £425. Ganache with a fondant finish £475


4 Tier


4” 6” 8” 10”  Serves roughly 100- 130

Buttercream from £500. Ganache with a fondant finish £550

 

5” 7” 9” 11” Serves roughly 120-170

Buttercream £560. Ganache with a fondant finish £610


5 Tier


4” 6” 8” 10” 12” Serves roughly 140-  215

Buttercream £785. Ganache with a fondant finish £835

 

Extras 

Sugar ruffles start at £60-100 depending on the size of the tier.

Hand made sugar flowers start at £80-£100 for a cluster of roses. 

Higher tiers have an additional cost.

Dummy tiers available.